Heritage Long-Handled Stirring Spoon
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Only 2 left in stock
care
- Hand wash gently with mild soap and lukewarm water to preserve the wood’s natural finish and texture.
- Dry immediately after washing to prevent moisture absorption and maintain the integrity of the grain over time.
- Avoid soaking or prolonged exposure to water, as natural olive wood can expand or develop cracks with excess moisture.
- Nourish the surface occasionally with food-safe mineral oil to enhance the rich grain patterns and keep the wood smooth and conditioned.
- Keep away from dishwashers, microwaves, and direct heat sources to protect the handcrafted structure and natural durability of the wood.
- Store in a cool, dry space to help retain the wood’s natural character, colour, and long-lasting strength.
- Natural variations in grain, knots, and tone are unique characteristics of authentic olive wood, making every piece one of a kind.
- Lightly polish with a small amount of olive oil occasionally to restore the wood’s natural sheen and enrich its warm organic tones.
Product details
An essential tool for the precision cook, the Heritage Long-Handled Stirring Spoon is hand-carved from a single, slender section of Tunisian olive heartwood. This piece is defined by its elegant, elongated handle and a compact, shallow bowl—designed specifically for reaching the depths of tall stockpots, carafes, or specialty jars. The high-contrast grain ripples along the length of the handle, showcasing the multi-tonal amber and mahogany beauty of ancient Mediterranean timber.
Beyond its reach, this spoon offers a superior tactile experience. The natural density of olive wood ensures the handle remains cool to the touch even in high-heat cooking, while the smooth, hand-sanded finish is safe for use on all high-end and non-stick surfaces. Whether you are stirring a slow-simmered broth, mixing a refreshing summer pitcher, or folding ingredients into a deep bowl, this spoon brings quiet luxury to your most focused kitchen rituals.